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Subscribe to our newsletters

Nordic Sugar issues five regular newsletters providing updates on new products, recipes, information on health and nutrition as well as beet growing. To subscribe enter your e-mail address below.
Industry
Sweet Mail for our industry customers offers information on new products, product development, consumer attitudes, nutrition information, the functional properties of sugar, trends and the media debate. The newsletter is sent out 4 times a year.
Dansukker newsletter
Dansukker newsletter offers information on new products, recipes and inspiration to use of our products. The newsletter is sent out 8 times a year and is available in Danish, Swedish, Norwegian, Finnish, Latvian and Lithuanian
Retail
Sweet Mail for our retail customers offers information on new products, consumer attitude surveys, nutrition issues, food trends and promotion activities. The newsletter is send out 4 times a year and is available in Danish and Swedish
Foodservice
Sweet Mail for our foodservice customers offers information on new products and trends within the foodservice business. But most of all it offers inspiration for the people working with food, whether it is in the industrial kitchen, small café or in a restaurant. The newsletter is send out 4 times a year and is available in Danish and Swedish
Beet growing
Want to stay updated on sugar beet growing in your country? Subscribe to Nordic Sugar Agricenter's news e-mail provided in Danish, Lithuanian and Swedish
Perspektiv
Nordic Sugar’s Perpektiv newsletter for health and nutrition professionals provides updates on the nutrition research. It is sent out 2-3 times a year and is available in Danish and Swedish.

 
Nordic Sugar A/S | Langebrogade 1 | 1014 Copenhagen K | Denmark | Tel: +45 3266 2500 |
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