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More than sweetness

Sugar contributes to reduce the freezing point of foods. That gives e.g. ice cream a smooth and indulgent texture.

Know your sugar

Get the facts about what you eat and how it is made.

Natural partners

5,200 partners supply the basis of our production – straight from nature.

Latest News
Nordic Sugar sells seed business. 10-05-27
 
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Nordic Sugar A/S | Langebrogade 1 | 1014 Copenhagen K | Denmark | Tel: +45 3266 2500 |Disclamer|Privacy policy| © 2009